About our restaurant
People today love traditional Hungarian cooking, good Hungarian wine and the landscape of Lake Balaton.
This is exactly the mood we welcome our guests with: the restaurateur's family serves everyone in person, and behind every plate there is an old family recipe.
Our restaurant has been part of Balaton hospitality since 1997. Every member of the family takes part in running it, because we believe real hospitality cannot be delegated.
We cook with fresh Hungarian, locally sourced ingredients and serve wines from the region. Our non-smoking restaurant welcomes up to 80 guests all year round, and the 30-seat beer garden is a great place to spend time in summer.
János Kovács – Owner of the restaurant
Impressions
A glimpse of the restaurant
